Lollipop 06

500 

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  • In the same skillet over medium heat, warm the oil.
  • Once the oil begins to shimmer, add the ajwain seeds and cook until.
  • They start to pop, which should be in a matter of seconds.
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ADDITIONAL INFORMATION
Ingredients
  • 500g soybeans with pod, or green beans
  • 50ml Liquamen, or 1/2 tsp salt with 50ml wine
  • 1-2 tblsp oil
  • 1 tblsp minced coriander leaves (or 1/2 tblsp ground coriander seed)
  • 1 tsp cumin seeds
  • 1/2 minced branch of leek
Instructions Cook beans with Liquamen, oil, leek and spices. Serve.
weight

200gm, 500gm

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